Other bacterial foodborne intoxications, not elsewhere classified
- A05 should not be used for reimbursement purposes as there are multiple codes below it that contain a greater level of detail.
- Short description: Oth bacterial foodborne intoxications, NEC
- The 2024 edition of ICD-10-CM A05 became effective on October 1, 2023.
- This is the American ICD-10-CM version of A05 – other international versions of ICD-10 A05 may differ.
Type 1 Excludes
- Clostridium difficile foodborne intoxication and infection (A04.7-)
- Escherichia coli infection (A04.0-A04.4)
- listeriosis (A32.-)
- salmonella foodborne intoxication and infection (A02.-)
- toxic effect of noxious foodstuffs (T61–T62)
The following code(s) above A05 contain annotation back-references
that may be applicable to A05:
- A00-B99 Certain infectious and parasitic diseases
Code History
- 2016 (effective 10/1/2015): New code (first year of non-draft ICD-10-CM)
- 2017 (effective 10/1/2016): No change
- 2018 (effective 10/1/2017): No change
- 2019 (effective 10/1/2018): No change
- 2020 (effective 10/1/2019): No change
- 2021 (effective 10/1/2020): No change
- 2022 (effective 10/1/2021): No change
- 2023 (effective 10/1/2022): No change
- 2024 (effective 10/1/2023): No change
Code annotations containing back-references to A05: